AYŞE AVCI; AKÇAY, F. A.; ESMA ALEMDAR; İNCI CERIT; ELIF SEZER; AISHA DAHIR AHMED. Antioxidant properties of probiotic Bacillus strains isolated from tarhana . 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye, [S. l.], p. 538–538, 2026. Disponível em: http://targid.net/index.php/TURSTEP/article/view/749. Acesso em: 14 sep. 2026.