UCAR, Yilmaz. “Investigation of the Effects of Vegetable Oil Based Nanoemulsions As Colloidal Delivery System on Different Food Matrices”. 7th International Anatolian Agriculture, Food, Environment and Biology Congress, Kastamonu/Türkiye (October 24, 2024): 242–242. Accessed September 13, 2026. http://targid.net/index.php/TURSTEP/article/view/426.