Chaib Eddour, Ahmed Readh. “Physiological and Hepatic Responses of Broiler Chickens to Graded Levels of Dietary Dried Orange Pulp”. 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye (June 20, 2026): 974–974. Accessed September 14, 2026. http://targid.net/index.php/TURSTEP/article/view/871.