AYDIN, BERNA, TOLGA AKCAN, and ŞELALE ÖNCÜ GLAUE. “Healthy Snacks: Chocolate”. 7th International Anatolian Agriculture, Food, Environment and Biology Congress, Kastamonu/Türkiye (October 25, 2024): 374–379. Accessed September 6, 2026. https://targid.net/index.php/TURSTEP/article/view/476.